Food & Dining news in Klia Selangor
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Bukit Kemuning's Durian Tembaga wins top prize, state plans to propagate variety
The Durian Tembaga from Bukit Kemuning in Kijal, Terengganu, was named champion at a durian competition. The state government plans to study and propagate the variety to restore the fame of Bukit Kemuning durians and boost agro-tourism.
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Shuib joins community activities at PPR Kampung Baru Air Panas
Comedian and entrepreneur Shuib attended the first community program of the 'Kebaikan Nutrisi untuk Setiap Generasi' campaign at PPR Kampung Baru Air Panas, Kuala Lumpur. He spent time with residents in various activities, including hosting games and judging a cooking competition. The campaign will run for three months at several locations in Peninsular Malaysia before culminating at the Jom Heboh Carnival in Kuala Lumpur in November.
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Pasar Seni draws families during school holidays
Kuala Lumpur's city center, especially Pasar Seni, has become a family destination during the school holidays and weekends. Visitors and traders say the appeal of local handicrafts and easy public transport access make it a top choice.
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Andalusia Travel targets 10,000 sign-ups at MATTA Fair September 2026
Andalusia Travel & Tours is targeting 10,000 registrations for umrah and tour packages during the MATTA Fair September 2026 at MITEC, Kuala Lumpur. The company is offering discounts of up to RM500 for umrah packages and RM200 for selected tour packages, along with various prizes including lucky draws.
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Malaysia's pineapple exports triple in three years, minister says at MAHA 2026
Agriculture and Food Security Minister Datuk Seri Mohamad Sabu said Malaysia's pineapple exports have tripled in about three years. He made the remarks after joining a cooking demonstration with international chef Martin Yan at the Laman Agro Food Nanas during MAHA 2026 at MAEPS, Serdang. The Malaysian Pineapple Industry Board (LPNM) also held activities including the Pineapple Kitchen Challenge.
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Secangkir Cafe raises RM9,000 on final day after owner's death
Secangkir Cafe in Kuala Lumpur raised RM9,000 on its final day of operations, from sales and donations from customers sympathizing after its owner, Nur Atiqah Sofiya, died in an accident on LPT1 near Temerloh. The money will be used to settle the deceased's debts and pay staff wages.
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Ayam Brand launches three new Ayam Carik pulled chicken flavours at Sunway Pyramid roadshow
Ayam Brand has launched three new flavours of its Ayam Carik Pulled Chicken range: Teriyaki Sauce, Spicy Korean Gochujang Sauce, and Black Pepper. The launch took place at Jaya Grocer, Sunway Pyramid, as part of a six-day roadshow running from Sept 1 to 6, 2026, featuring product sampling and purchase rewards.
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London's Goldsboro Books opens a little treasure room in KL
London's Goldsboro Books has opened its first permanent international branch, the Goldsboro Room, inside The Library by BookXcess at Sunway Square Mall in Petaling Jaya. The 140-square-foot room features around 2,500 signed, numbered and limited first editions, with prices starting from RM100.